Industrial Strawberry Tunnel Quick Freezing Machine

Description

The strawberry quick-freezing machine can realize ultra-quick freezing at low temperature and cryogenic temperature, and is also conducive to the partial vitrification of frozen strawberries, so that the strawberries can be restored to their original fresh state and original nutrients to the maximum extent after thawing, which greatly improves the frozen strawberries. the quality of other fruits. It overcomes the characteristics of fresh strawberry skin, which is thin and juicy, easy to damage, short harvest period, and intolerant of storage and transportation. It can better maintain the nutritional content of strawberries, and is convenient to eat. .

Strawberry freezer advantages

1. High yield of quick freezing
R22 refrigeration, no medium loss, low operating cost; continuous production, high freezing output;

2. Simple operation
Using excellent quick-freezing medium and quick-freezing method, the operation is simple and there are no hidden dangers;

3. Long shelf life
The fresh-keeping period of the food quick-frozen by the quick-freezing tunnel is more than 3 times that of the traditional freezing equipment;

4. Fast freezing speed
Due to the different size and thickness of the food, the general quick-freezing time is within 20-40 minutes, the quick-freezing time is extremely fast, the dehydration and dry loss of the food are reduced, and the texture, color and flavor of the frozen strawberry are improved;

IQF Freezer Parameter

Strawberry freezer features

1. Electric control box
Neat wiring, simple operation, safe and convenient;

2 Motor accessories
Well-known brands at home and abroad, high safety factor, not easy to damage, long service life;

3. Internal fan
Stainless steel material, solid materials, excellent workmanship, long-term work without damage;